Curd cookies recipe

  Curd cookies

Curd cookie recipe. It is very soft and tasty, it is a candidate for children's favorite cookies. In fact, some places call this cookie "Gas Leg".
If you like cinnamon, you can add cinnamon to the sugar we set aside for it.

What you need:for curd cookuies recipe

135 grams of butter
200 grams of cottage cheese (fat content 9%)
150 grams of powdered sugar
1 egg
300 grams of flour (if necessary, you can add 1-2 tablespoons more)
half a teaspoon of baking soda
1 teaspoon of vanilla with sugar
In addition, 100 grams of powdered sugar

 

Curd cookies Preparation:

Grate the butter until it is removed from the refrigerator.
Mix well with cottage cheese, eggs and sugar with a spoon. Sift flour, baking soda and vanilla and knead the dough. Rest outside for 5 minutes. Spread the dough 4-5 mm thick, on a lightly floured board. We cut circles with a thin glass.

We dip one side of the circle we cut into the powdered sugar we poured on the plate, then we fold it in two places, the sugar place should remain inside, it is in the shape of a semicircle, we dip the surface of the folded area in powdered sugar.

Finally, we bend it again and dip it in sugar. Put the sugar on the baking sheet, provided that it remains on top. Do not lay too close, do not stick to each other. Bake in a preheated oven at 180 degrees until slightly browned.

BON APPETIT !