Brownie cookies
Brownie cookies. Brown cookie recipe, 8 pieces are taken according to size.fresh and inspirational cookies reciepe for weekend
What you need: for brown cookies recipe
90 grams of chocolate (I used 56%)
50 grams of butter
110 grams of powdered sugar
80 grams of flour
half a teaspoon of baking powder
1 egg
a pinch of salt
1 teaspoon vanilla with sugar
brownie cookie Preparation:
Melt the chocolate and butter in a water bath, leave outside and cool slightly.
Mix the eggs, salt and sugar with a hand whisk, the color of the egg opens a little, this process takes about 2 minutes.
Add the melted butter chocolate to the egg and mix again with a hand whisk. Add baking powder and vanilla to the flour, mix and sift into a clear solution.
A sticky and soft dough is obtained, you can not shape it with your hands, so take a tablespoon and carefully place the balls in the pan, keeping a distance between them.
Be sure to cool the greaseproof paper in the pan and bake in a preheated oven at 180 degrees for 10-13 minutes. Check after 10 minutes. Bake for 12-13 minutes. As soon as it comes out of the oven, the dough becomes soft when touched, it looks raw, but when it cools, it dries.
Bon Appetit!
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